Apple Pie Cocktail

Autumn in a cocktail glass.

In a cocktail shaker 1/3 filled with ice pour in 30ml apple liqueur (such as the French Briottet Manzana Verde), 15ml cinnamon liqueur, 20ml Rye Whiskey (such as Wiser’s), and 25ml cloudy apple juice. Shake well and serve in a chilled Martini glass with a wedge of apple as garnish.