Category: vegetables
Wilted Chard with Ricotta Salata
Pretty in Pink Coleslaw
Steak & Mushrooms
Spaghetti with Cherry Tomatoes & a Breadcrumb & Thyme Topping
Grilled Asparagus Sandwich with Roasted Red Pepper, Hummus & a Yuzu Dressing
Cauliflower Couscous with Grilled Asparagus & Hazelnuts
Italian Braised Artichokes
Salad of Beets, Carrots & Chicory with Goat’s Cheese & Honey Walnuts